Radicchio
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How to Plant and Grow Radicchio
Radicchio–also called red chicory–is a cool-weather crop. Radicchio is grown for its rosette of broad red leaves used in salads; its leaves are similar to the leaves of sugarloaf chicory but with a more biting flavor. Radicchio is a form of chicory that is a perennial, but radicchio is commonly grown as an annual. Radicchio has […] More
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Radicchio Seed Starting Tips
Radicchio is a cool-season crop. It grows best in the cool weather of spring and fall. Radicchio has a lettuce-like head that colors to a deep rosy red as the weather grows cold in autumn or winter. The slightly bitter taste of radicchio sweetens with cooler day temperatures. Sow radicchio seeds directly in the garden […] More
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Growing Belgian Endive and Chicory: A Complete Gardener’s Guide
Belgian endive and chicory, both belonging to the chicory family (Cichorium intybus), are well-loved for their distinctive flavors and the versatility they bring to culinary creations. Belgian endive, known for its compact, pale, torpedo-shaped heads, is cultivated through a unique forcing process in darkness that yields its mild bitterness and crisp texture, perfect for salads […] More
Stephen Albert
