Pea Recipes
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Cooking Garden Peas
How do you cook peas? Peas are cooked in the least possible amount of water and in just the time for them to become just tender. The French cook peas in the water it takes to moisten lettuce leaves. Line a saucepan with damp greens and a few pea pods, pour in the shelled peas […] More
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in Delicious Bite, Recipes, Salads
Baby Beets. Baby Carrots and Sugar Snap Peas Salad
Sweet and smooth baby beets–red, yellow, and orange–added to sugary sugar snap peas and sweet baby carrots tossed with a tangy orange zest dressing and you have a seasonal salad that says Spring! You’ll have to search to find someone who doesn’t like this salad. Baby beets, sugar snap peas, and baby carrots will hit […] More
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Dried Peas
Field peas–also called dried peas–are grown specifically to be used dried. Dried peas are used in soups, pastas, cereals, and purées. Dried field peas are available at farm markets whole or split. The green pea and the yellow pea are the two most common field peas. The black-eyed pea or cowpea and the chickpea are […] More
Stephen Albert
