Short-Season Napa Cabbage Varieties for Cool Climates

ByStephen Albert

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For gardeners in cool climates, selecting short-season Napa cabbage varieties is key to achieving tender, flavorful heads before frost or heat stress sets in. With decades of growing experience, I’ve tested numerous varieties and recommend the following for success in cooler regions.

1. ‘Michihili’

  • Fast-growing, ready in 60–70 days.
  • Produces tender, compact heads ideal for spring and early summer.

2. ‘April Cross’

  • Early maturing, bolt-resistant.
  • Performs well in fluctuating cool temperatures.

3. ‘Summer Crisp’

  • Short-season variety with crisp texture.
  • Excellent for succession planting.

4. ‘Green Rocket’

  • Compact, fast-growing heads.
  • Maintains quality in cool weather without bolting.

5. My Experience

In Sonoma Valley, these short-season varieties reliably mature before summer heat, providing continuous harvests. Succession planting every 2–3 weeks ensures a steady supply of tender Napa cabbage.

Using short-season, cool-climate varieties maximizes yield and quality, even in regions with shorter growing seasons.

Napa Cabbage Learning Hub

Start here: The Ultimate Guide to Growing Napa Cabbage

Napa Cabbage Planting & Timing

Napa Cabbage Starting & Transplanting

Napa Cabbage Care

Pests & Diseases

Harvest & Storage

Containers & Small Spaces

Varieties

Companion Planting

Stephen Albert is a horticulturist, master gardener, and certified nurseryman who has taught at the University of California for more than 25 years. He holds graduate degrees from the University of California and the University of Iowa. His books include Vegetable Garden Grower’s Guide, Vegetable Garden Almanac & Planner, Tomato Grower’s Answer Book, and Kitchen Garden Grower’s Guide. His Vegetable Garden Grower’s Masterclass is available online. Harvesttotable.com has more than 10 million visitors each year.

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