Horseradish is one of the easiest perennial herbs to grow—and one of the best suited for containers. In fact, because horseradish spreads aggressively underground, I’ve found containers to be the most controlled, predictable, and space-efficient way to grow it. Whether you’re gardening on a patio, balcony, small yard, or simply want to keep this vigorous…
Celeriac is a slow-growing, cool-season crop, and over decades of gardening in Sonoma Valley, I’ve noticed a few recurring issues that can limit root size, flavor, and overall plant health. Most problems are easy to prevent or correct once you understand the plant’s needs. Here’s what I’ve learned from years of hands-on experience. Leaf Drop…
Proper spacing is one of the most important steps in growing long, straight, high-quality parsnip roots. After more than 30 years growing root crops in Sonoma Valley—using narrow beds, careful thinning, and deep, loose soil—I’ve found that spacing alone can make the difference between forked, stubby parsnips and full-length, beautifully tapered roots. Below is a…
Planting parsnip seeds correctly is the foundation for getting long, straight, beautifully formed roots. After years of growing parsnips in raised beds, mounded rows, and even containers in Sonoma Valley, I’ve learned that root shape is determined less by variety and more by how the seedbed is prepared and how the seeds are sown. Here…
Rutabaga grows slowly through fall and early winter, making it vulnerable to pest pressure early on and moisture-related diseases later. After decades of gardening year-round in Sonoma Valley—with plenty of trial, error, and refinement—I’ve learned that a few consistent, natural practices keep rutabaga nearly pest-free and disease-free. Here’s what to watch for and how to…
Horseradish is one of the most useful companion plants I grow—not just for the spicy roots, but for the way it supports the rest of the garden. After decades gardening in Sonoma Valley and observing horseradish in raised beds, perennial corners, and container plantings, I’ve found it to be a strong natural ally against pests…
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