Chicory, Belgian endive, and radicchio are cool weather crops, all grown from the same plant. Sow chicory seed in the garden as early as 2 to 3 weeks before the average date of the last frost in spring. Grow chicory and radicchio in temperatures ranging from 45° to 75°F. Plant chicory and radicchio so that…
Belgian endive
Belgian Endive Serving Tips
Belgian endive is commonly served raw added to winter salads or braised and served with a white sauce. Belgian endive can also be steamed, parboiled, and prepared in a gratin. The closely wrapped creamy white leaves of Belgian endive form a firm elongated, spear-shaped heart. The leaves are slightly pungent. Belgian endive is harvested autumn…
