How to Grow Lima Beans for Warm Climates

Sharing is caring!

Lima beans, also known as butter beans, are a warm-season legume prized for their creamy texture and rich flavor. They thrive in long, hot summers and are ideal for gardeners in warm climates who want a reliable, low-maintenance crop. Growing lima beans successfully requires choosing the right varieties, providing proper soil and water conditions, and knowing when to harvest.


🌱 Choosing the Right Lima Bean Variety

There are two main types of lima beans:

  • Bush varieties: Compact, grow 12–24 inches tall, and produce all pods within a short period. Examples: Henderson Bush, Thorogreen.
  • Pole varieties: Climbing plants that can reach 6–8 feet and produce pods over a longer season. Examples: King of the Garden, Carolina Sieva.

Select a variety suited to your garden space and desired harvest period. Bush types are easier for small gardens or containers, while pole types are better for trellises or fences.


🌤️ Planting Lima Beans

  • Soil: Well-drained, fertile soil with pH 6–7.5. Enrich with compost before planting.
  • Temperature: Lima beans need warm soil (70–85°F / 21–29°C) and are frost-sensitive.
  • Planting depth: Sow seeds 1–1.5 inches deep.
  • Spacing: Bush beans: 12–18 inches apart; Pole beans: 6–12 inches apart, 24–36 inches between rows.
  • Timing: Plant after the last frost and when soil is fully warm. In Zone 9 and warmer climates, planting can occur from late spring through early summer.

💧 Watering and Care

  • Watering: Keep soil evenly moist, especially during flowering and pod development. Avoid waterlogging.
  • Mulching: Helps conserve moisture, suppress weeds, and keep soil warm.
  • Support: Pole varieties require trellises, cages, or stakes. Bush varieties generally do not need support.
  • Fertilization: Lima beans fix their own nitrogen; a side-dressing of compost or balanced fertilizer is optional if soil is poor.

🌾 Flowering and Pod Development

  • Flowers appear 4–6 weeks after planting.
  • Beans set best with warm temperatures and consistent moisture.
  • Avoid excessive nitrogen after flowering, as it can promote leaf growth over pods.

🫘 Harvesting Lima Beans

  • Baby (immature) beans: Pick when pods are still flat, green, and tender.
  • Mature beans: Harvest when pods are full and seeds are plump.
  • Drying beans: Allow pods to fully mature and dry on the plant for long-term storage.

Harvest regularly to encourage continued production, especially for pole varieties.


🌿 Companion Planting and Benefits

  • Companion plants: corn, cucumbers, squash, potatoes, and sunflowers.
  • Lima beans improve soil fertility by fixing nitrogen, benefiting future crops.
  • Avoid planting near onions or garlic, which can inhibit growth.

🌱 My Experience

In my warm Sonoma Valley garden, I plant bush Henderson lima beans for a quick summer harvest and Carolina Sieva pole beans on a trellis for a continuous crop. With well-drained soil, consistent moisture, and regular harvesting, lima beans provide tender, buttery beans from midsummer through early fall.

🗓️ Lima Bean Planting-to-Harvest Timeline

StageTiming (Approx.)Key TasksNotes
Soil Preparation2–3 weeks before plantingLoosen soil, incorporate compost, remove weedsWell-drained soil is critical to avoid root rot
Sowing SeedsAfter last frost, soil 70–85°F (21–29°C)Plant seeds 1–1.5 inches deep, spaced appropriatelyBush: 12–18 in apart; Pole: 6–12 in apart, 24–36 in rows
Germination7–14 daysKeep soil consistently moistAvoid waterlogging; seeds need warmth to sprout
Seedling Stage2–4 weeks after germinationThin if crowded, maintain weed-free soilMulch to retain moisture and warmth
Vegetative Growth4–6 weeksMonitor for pests, occasional wateringAvoid excessive nitrogen fertilizer
Flowering4–6 weeksPlants produce small white or purple flowersPole varieties may require trellis support
Pod Formation6–8 weeksEnsure even moisture, continue harvesting baby beans if desiredExcess water can reduce pod set
Harvest (Baby Beans)6–8 weeksPick pods while flat and tenderFrequent harvesting encourages more pods
Harvest (Mature Beans)8–10 weeksPick pods when seeds are plumpFor dry beans, allow pods to fully mature on plant
Storage (Dry Beans)Post-harvestShell and air-dry, store in airtight containersLasts up to 1 year in cool, dry conditions

Similar Posts