Summer squash are tender, warm-weather crops. Summer squashes include crookneck, pattypan, straightneck, scallop, vegetable marrow, and zucchini. Sow summer squash indoors 4 to 3 weeks before the last expected frost in spring. Sow summer squash outdoors when the soil temperature has warmed to 70°F (21°C). Protect squash in the garden from cool temperatures with row…
Zucchini
Zucchini Growing Quick Tips
Growing conditions. Plant zucchini in full sun in compost rich, well-drained soil. Zucchini likes to get its start in the spot where it will grow, but if you want to get a jump on the season, start seed indoors 3 to 4 weeks before the last expected frost in 4-inch biodegradable pots (that can be…
Zucchini Growing Problems: Troubleshooting
Zucchini in North America and Australia; courgette in France, England, Ireland, and New Zealand; zucchini in Italy: it’s the summer squash with the shape of a cucumber. Yellow, green, or light green, it is one of the easiest vegetables to grow–all it needs is warm weather. There are at least 50 popular varieties of zucchini….
How to Grow Zucchini and Summer Squash
Zucchini and summer squashes are frost-tender, warm-season annuals. The most popular summer squashes are crookneck, straightneck, scallop, and zucchini. Start to grow zucchini and summer squash usually no sooner than 3 weeks after the last frost in spring. Summer squashes grow best in air temperatures ranging from 60° to 75°F (15°-23°C); established fruit will ripen…
Summer Squash: Kitchen Basics
Here is a sauté of fresh zucchini and herbs is a great way to kick off the summer zucchini and tender squash season: Heat a few dabs of butter in a large skillet, add finely chopped yellow onion and brown lightly over high heat. Mix your choice of chopped fresh marjoram, snipped fresh dill, or…
