From the Garden
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How to Grow and Care for Snapdragons –Antirrhinum
Snapdragons, Antirrhinum, are known for their colorful, upright spikes of fragrant flowers in a wide range of bright and pastel colors. Snapdragon cultivars include some that grow just a half foot tall and others that grow to 6 feet (182cm) tall. Tall and intermediate-sized Antirrhnum provide vertical color and accents in the garden. Dwarf forms […] More
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How to Grow Buddleia – Butterfly Bush
Buddleia or Buddleja — commonly called butterfly bush — produces a great profusion of mostly long, colorful racemes in shades of lilac and purple mostly. Flowers appear in tapered sprays at branch tips. The blooms attract butterflies. They are also excllent cut flowers with a long vase lift. Buddleia is an evergreen, semi-evergreen, or deciduous […] More
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How to Plant, Grow, and Prune Blackberries
Blackberry plants are easy to plant and grow. The blackberry is a vigorous grower. Modern blackberry varieties and cultivars are derived from native species which are still found growing wild along roadsides. Blackberry plants vary from trailing to erect to bushy and from thorny to thornless. Some varieties and cultivars are suited for chilly northern […] More
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How to Grow English Primrose — Primula vulgaris
Primula vulgaris–commonly called English primrose–bears clusters of 3 to 25 often fragrant flowers in spring. Primula vulgaris is native to England and is widely distributed throughout Europe. Primula vulgaris flowers are salverform, meaning they form a narrow tube with petals abruptly bent outwards at right angles. flowers are commonly yellow, but there are many colors. […] More
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How to Plant, Grow, and Harvest Parsley
Parsley is a biennial herb usually grown as an annual. There are two types of parsley: curly-leaf parsley has finely divided, ruffled leaves and grows from 8 to 12 inches tall; flat-leaf parsley has flat, bright, green leaves that resemble a celery stalk and grows 18 to 24 inches tall. Flat-leaf parsley is also called […] More
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How to Plant, Grow, and Harvest Salad Burnet
Salad burnet is a perennial herb with a light cucumber flavor and aroma. Salad burnet grows best in the cool time of the year, spring and fall. The leaves of salad burnet are added to salads and dressings, and can be used much like mint leaves in iced drinks. Here is your complete guide to […] More